Welcome to the Royal, where marvellous modern food meets with generous hospitality.

All of our dishes are lovingly crafted by our head chef, Rob and his brigade of passionate foodies. We use local butchers, greengrocers & fishmongers to deliver only the finest, fresh ingredients, seven days a week. Each month we re-invent our seasonal menus allowing us to share with you innovative, modern dishes alongside time-tested favourites. 

Because we're all about simple, fresh cooking; many of our dishes can easily be tweaked to make them allergen free without compromising on flavour!

Our full menu will be available daily from 11.30am

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Take a look at our latest menu…

Royal Hotel - August Menu

Royal Hotel - Christmas Day Menu